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Images from ACF Forum 2001 |
personalchef.com |
American Personal Chef Association founder Candy Wallace gave a talk entitled "The
Changing Face of Opportunity in the Culinary Industry - the Personal Chef Option"
on July 23rd. Here are a few images from that talk and later at the booth. |
While attendees listen to the presentation, personal chefs Mike Sodaro and Jessica
Leibovich provide an example of some typical personal chef fare, as well as packaging
for the freezer. |
LEFT: American Personal Chef Association founder Candy Wallace BELOW: Salon 8 was a full house - there was standing-room only at the back as ACF members came to hear how becoming a personal chef is a viable career option for professionals in the culinary industry |
Mike and Jessica keep cooking up a storm while Candy continues to expand on the opportunities
that await them in the personal chef industry. |
Show attendees keep the booth crew hopping for several hours with direct questions
about the personal chef industry. |